when in doubt, wrap it in bacon
Behold the handiwork of my friend Matt who, like me, kind of hates to cook. Usually, this is not a problem. It is tonight, however. Sometimes our friends drag us into cooking parties kicking and screaming and we are forced to make things like bacon-wrapped jalapeño popovers.
I made dessert: strawberry yogurt parfait with hand whipped cream. It is my second attempt making and tenth time eating it. Anyway, I am a one trick pony when it comes to making food that you can eat. Better safe than sorry.
